The Food that Built America

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Seamlessly blending historian interviews with dramatized re-enactments, The History Channel’s three-part series on The Food that Built America offers a surprisingly riveting look at what might sound like some mundane topics.

A few things I learned:

The series was enjoyable to watch, well-acted, well-produced, and left me both wanting to learn more about the origins of these everyday products, and maybe wanting to eat some more of them.